Chef Gregoire Berger continues a season of world-class culinary collaborations this October, with two Michelin star Chef Alex Atala of São Paulo’s acclaimed Brazilian restaurant, D.O.M. Considered the best restaurant in South America and a perpetual fixture on the World’s 50 Best Restaurants list, this will be the first time Chef Atala has cooked for […]
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If you’re thinking of escaping to the sunshine, Cape Town has plenty to offer, including a vibrant culinary scene, writes Katie Ann Lamb… I have always been a fan of South African cuisine and Cape Town has become a real destination spot for foodies in recent years. If you are seeking a sunny holiday, which […]
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By William Ings It’s hard to find a certain uniqueness among the restaurants in central Kingston. The best generally on offer are the likes of Browns or Cote, most of which are pitched along the riverfront and serve their usual fare. However, a three minute walk from the waterfront, towards the north side of the […]
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By GOSIA BRZEZINSKA I was recently invited to visit the newly opened cookery school of Michel Roux Jr on behalf of The Sloaney. Cactus Kitchens … Read more
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The New Year has begun well for Peru, which won against stiff competition to be voted the Best Culinary Destination in the world at last … Read more
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